This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is SEA LEGS IMITATION CRAB MEAT CRAB Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ALASKA POLLOCK, WATER, WHEAT STARCH, EGG WHITE, POTATO STARCH, SUGAR, SORBITOL, CONTAINS 2% OR LESS OF: CRAB EXTRACT, NATURAL & ARTIFICIAL CRAB FLAVORING, SALT, CORN STARCH, TAPIOCA STARCH, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PHOSPHATE, RICE FERMENTATION STOCK SOLUTION (RICE, MALTED RICE, SALT, WATER), SEASONING, GLYCINE, SOY LECITHIN, LYCOPENE (COLOR), PAPRIKA OLEORESIN (COLOR), TRANSGLUTAMINASE,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Seafood · Frozen

Flavor
SavoryUmamiSweet
Texture
ChewyFlakySoft
Commonly used for
SaladSandwichCookingMeal Prep
Gluten Free? SEA LEGS IMITATION CRAB MEAT CRAB | Spoonful