This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Seedless Rye Bread, 16 oz Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

unbleached wheat flour, water, rye flour, rye sour (rye flour, fermentation acids (citric acid, acetic acid, phosphoric acid), salt, yeast), yeast, ground caraway, canola oil, salt, all natural mold inhibitor (cultured wheat flour, organic acids (acetic, propionic, lactic)), dough conditioner (wheat gluten, wheat starch, sunflower/soy lecithin, ascorbic acid, salt, enzymes), dough improver (glucose, wheat flour, ascorbic acid, enzymes), citric acid, enrichment (niacin, iron, thiamine, riboflavin, folic acid), enzymes

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Seedless Rye Bread, 16 oz is available at 1 retailer

Whole Foods

About this product

Bread · Loaf

Flavor
NuttySavoryEarthy
Texture
Dense
Commonly used for
BreakfastSandwichSnackingMeal Prep
Vegetarian? Seedless Rye Bread, 16 oz | Spoonful