Is SHRIMP SCAMPI RAVIOLI, SHRIMP SCAMPI GERD Friendly?
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Ingredients
STATEMENT PARSLEY PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID PASTEURIZED WHOLE EGGS, PARSLEY, PARSLEY POWDER. BLACK PEPPER PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID PASTEURIZED WHOLE EGGS, BLACK PEPPER. FILLING: SHRIMP (SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE [PRESERVATIVEL]), WHOLE MILK RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), WHITE WINE (SULFITES), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE [ANTI-CAKING AGENT]), LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], LEMON OIL), MODIFIED CORN STARCH, GARLIC, CONCENTRATED BUTTER (BUTTER [CREAM, SALT], FLAVOR), PARSLEY, SALT, NATURAL BUTTER FLAVOR (GUM ARABIC, SALT, COCONUT OIL [RBD], NATURAL FLAVOR), WHITE PEPPER.
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