Is Signature ButterTop Wheat Bread GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid), water, yeast, whole wheat flour, wheat bran, wheat gluten, liquid sugar, contains 2% or less of canola oil and/or highly refined soybean oil, sea salt, molasses, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono-and diglycerides, monocalcium phosphate, calcium sulfate, ascorbić acid), mono - and diglycerides, calcium propionate and sorbic acid (to retard spoilage), vinegar, enzymes, butter (cream, salt), buttermilk powder. contains: wheat, milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Loaf, Slice