Is Signature Kitchens Lemon Creme Snack Pie - 4.5 Oz Dairy Free?

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Palm Oil & Fractionated Palm Oil, Sugar, Food Starch-modified, Contains Less Than 2% Of Each Of The Following: Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Mono-& Diglycerides, Polysorbate 60), Salt, Dextrose, Citric Acid, Sodium Propionate, Sodium Benzoate, Tocopherols), Corn Starch, Sodium Citrate, Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Soy Lecithin), Wheat Flour, Dried Extract Of Malted Barley, Corn Syrup Solids, Xanthan Gum, Natural Flavor, Calcium Carbonate, Agar-agar, Artificial Color (Yellow 5, Yellow 6), Mono-& Diglycerides, Sorbitan Monostearate

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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