Is SIMPLY BALANCED, TRI-TIP BRAISED BEEF IN AU JUS Vegan?
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Ingredients
BEEF, WATER, ROASTED BEEF PUMP (SALT, HYDROLYZED SOY PROTEIN, GARLIC POWDER, NATURAL FLAVOR [INCLUDING MALTODEXTRIN, NATURAL BEEF FLAVOR, CARAMEL COLOR], POLYSORBATE 80, GARLIC OIL AND NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING), ROASTED BEEF RUB (SALT, DEXTROSE, SUGAR, SPICES [CHILI PEPPER, BLACK PEPPER, CELERY, BAY LEAVES], HYDROLYZED SOY PROTEIN, CARAMEL COLOR, SOYBEAN OIL, WITH NO MORE THAN 2% TRICALCIUM PHOSPHATE AS ANTICAKING AGENT, SULFITES), DEHYDRATED VINEGAR, NATURAL FLAVOR, SODIUM LACTATE, AU JUS (WATER, CORN STARCH, BEEF FLAVOR BROTH CONCENTRATE [BEEF STOCK, NATURAL FLAVOR, SALT, YEAST EXTRACT, SUGAR, AND BEEF FAT], CARAMEL COLOR, DEHYDRATED VINEGAR, KOSHER SALT, GRANULATED GARLIC, GRANULATED ONION, BLACK PEPPER, NATURAL FLAVOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.