Is SMOKED SAUSAGE, CHEDDAR CHEESE, HARDWOOD SMOKED Gluten Free?

Ingredients

PORK, WATER, PASTEURIZED PROCESS CHEDDAR CHEESE ([CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES)], WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACTS), POWDERED CELLULOSE), CORN SYRUP AND LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, BEEF, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, GARLIC POWDER, ONION POWDER, SODIUM ERYTHORBATE, NATURAL FLAVORS, SODIUM NITRITE, COLLAGEN CASINGS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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