Is snowflake rolls Gluten Free?
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Ingredients
enriched flour (wheat flour,malted barley flour,niacin iron,thiamine mononitrate, riboflavin,folic acid),contains 2% or less of: salt, palm oil wheat gluten,dextrose,malt powder (malted barley flour,wheat flour,dextrose wheat starch, ascorbic acid,calcium sulfate,ammonium sulfate,l - cysteine tricalcium phosphate,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.