Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Is solimo Low FODMAP?

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Ingredients

eucalyptol 0,092%, menthol 0,042% methyl salicylate 0,060%, thymal 0,064%,,, purpose use helps control plaque that leads to gingivitis warnings do not use if you have painful or swolen qums, pus from the gum ine, kose le increased spacing between the teeth, see your dentiot immediately these may se ags of periodontitis, a serious form of gum disease, sp use and ask a dentist if gingivfis , tleeding or resesrsds for moe va2 miie neep out of reach of children, if more then ueed for (nong is accidentaly swalw get medical help or contact a poison conterl center right aanay directions adults and children 12 years of age and older vigorously swish2) ml 23alcz44 between teeth twice a day for 30 seconde the spr do not swallow children 6 years to under 12 years of age children under 6 years of age supervise use do not use this rinse is not intended to replace brushing or fiossing other information cold weter may cou his product ts antsepte pnpertes inactive ingredients water, alcohol (21,6 %, sorbital, poicamer 407 senc are not affected, store at room temperature (5-86* f) zinc chioride, sodium benzoete, sucralose, favor, sodium sacctarin bue1

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.