Is Soupe Ho Fan saveur bœuf Gluten Free?


Ingredients
Vermicelle Ho Fan : Riz, Farine de mais, Eau Sachet de soupe : Sel, Arôme artificiel de boeuf, Exhausteur de goût(MSG E621), Sucre, Maltodextrine, Protine végétale hydrolysées (Soja), Poudre de chili, Poudre de piment, Couleur (le caramel je - Simple E150a) Épices. Sachet de sauces: Huile palmier, Poireau, Arôme artificiel de boeuf, Sauce au sésame, Pâte de haricots, Ail, Sel, Épices.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


