Is Sourdough Bread GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, wheat gluten, contains less than 2% of soybean oil, sugar, sodium stearoyl lactylate, salt, fumaric acid, datem, dextrose, sodium diacetate, lactic acid, silicon dioxide, ascorbic acid, enzymes

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About this product

Bread · Loaf

Flavor
TangySour
Texture
CrunchyChewy
Commonly used for
SandwichSnackingBreakfast
GERD Friendly? Sourdough Bread | Spoonful