Is Soya sauce Vegan?
Description
Soya sauce is a popular condiment made from a blend of wheat, beans, and salt. It undergoes a natural brewing and aging process to develop its complex flavor and delicate aroma. Unlike other sauces, soya sauce enhances the taste of dishes without overpowering or masking their flavors. It is also certified kosher, appealing to a wide range of consumers. People appreciate the craftsmanship behind soya sauce, as it is naturally brewed and aged to ensure a full and satisfying flavor.
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Description
Soya sauce is a popular condiment made from a blend of wheat, beans, and salt. It undergoes a natural brewing and aging process to develop its complex flavor and delicate aroma. Unlike other sauces, soya sauce enhances the taste of dishes without overpowering or masking their flavors. It is also certified kosher, appealing to a wide range of consumers. People appreciate the craftsmanship behind soya sauce, as it is naturally brewed and aged to ensure a full and satisfying flavor.
Ingredients
Water, Hydrolyzed Soy Protein, Sugar, Salt, Caramel Colour, Lactic Acid, Sodium Benzoate
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.