Is SPAR peanuts Gluten Free?


Ingredients
milk chocolate (50%) (sugar, cocoa butter, dried skimmed milk, cocoa dried whey powder (milk), mass lactose (milk), rapeseed oil, butter oil (milk), emulsifier (soya lecithins), flavouring), peanuts (48%) , glazing agents (gum arabic, shellac), tapioca starch. milk chocolate contains cocoa solids 28% minimum, milk solids 14% minimum. allergy advice forallergens, see ingredients in bold. majalso contain nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


