Is Spicy Seasoned Chicken Alpha-Gal Friendly?
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Ingredients
Nudeln: WEIZENMEHL,modifizierte Stärke (Acetatstärke), Palmöl, WEIZENGLUTEN, Speisesalz, Glycerin, SOJAOL Wasser, Emulgator (SOJALECITHIN, Polyglycerin-Fettsäureester), Säureregulator (Kaliumcarbonat (E501) Natriumcarbonat (E500), Dinatriumhydrogenphosphat (E339)), Verdickungsmittel (Guarkernmehl (E412)), Antioxidationsmittel (Vitamin E, E306), Aromen, Säuerungsmittel (Zitronensäure, E330). Würzsaucenpaket: Fruktose-Glukose-Sirup, Wasser, Tomatenmark, weißer Zucker, Aromen (Hühnergeschmack), Zwiebel, Mononatriumglutamat (E621), Aromen (Chiligeruch), Knoblauch, SOJASOBE (mit SOJA), Chilipulver Speisesalz Chilisauce, modifizierte Stärke (Acetatstärke). Paprikaextrakt (Capsicum-Extrakt), Karamellfarbe (ammoniakbehandelt E150c), schwarzer Pfeffer, Zimtpulver, Currymischung (Currypulver, Maltodextrin, Speisesalz, Glukose Grillhuhn-Würzpulver [Speisesalz, Hefeextrakt, Maltodextrin, Dinatriuminosinat (E631), Dinatriumguanylat (E627), Dinatriumphosphat, Siliciumdioxid (E551),weißer Zucker, DL Äpfelsäure (E296), Palmöl). 5'-Ribonukleotid (E635)) Fermentationspulver mit Milchsäurebakterien (Lactococcus lactis subsp. lactis, Aromen, Maltodextrin). Gemüsepaket: Gerösteter weißer SESAM, gerösteter schwarzer SESAM. Allergene: Dieses Produkt enthält SOJA, GLUTEN, SESAM und WEIZEN (inklusive WEIZENMEHL), Kann Spuren von MILCH und MILCHPRODUKTEN, GERSTE, ROGGEN, HAFER, SCHALENFRÜCHTEN oder El enthalten.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.