Is Sriracha Mayo GERD Friendly?
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Ingredients
Rapeseed Oil, Red Peppers, Garlic, Date Syrup, Apple Cider Vinegar, Habanero Chilli Puree (2%) (Habanero Chillies, Salt, Acetic Acid), Salt, Potato Starch, Mustard Flour, Paprika Extract, White Pepper
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