Is Strawberry Blonde Bakery Vanilla Cake Vegan?


Ingredients
Sugars (icing Sugar (sugar, Cornstarch), Cane Sugar), Soy Milk (filtered Water, Whole Soybeans*, Cane Sugar*, Canola Oil*, Calcium Carbonate, Natural Flavours, Sea Salt, Xanthan Gum, Vitamin A Palmitate, Riboflavin, Vitamin D2, Vitamin B12, Thiamine, Niacin, Vitamin B6, Pantothenate), Sorghum Flour, Tapioca Flour, Water, Vegan Butter (oil Blend (palm, Soy, Canola, Flax, Olive), Water, Salt, Flavour, Soy Protein, Soy Lecithin, Non-dairy Lactic Acid, Annatto), Vegan Cream Cheese (water, Expeller Processed Natural Oil Blend (soy, Palm Fruit, Olive), Maltodextrin, Non-gmo (soy Protein, Tofu), Non-dairy Lactic Acid, Natural Gums (locust Bean, Guar, Cellulose, Xanthan, Carrageenan), Sugar*, Salt), Canola Oil, Rainbow Sprinkles (sugar, Corn Starch, Glucose, Allura Red, Tartrazine, Sunset Yellow Fcf, Erythrosine, Brilliant Blue Fcf, Carnauba Wax), Natural Vanilla Extract, Potato Starch, Baking Powder, Baking Soda, Salt, Xanthan Gum, Lemon Juice (water, Concentrated Lemon Juice, Sulphites, Lemon Oil). *organic. Contains Soy, Sulphites.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


