Is Strawberry Cake 3in, 5 oz Gluten Free?

Ingredients

Pure Cane Sugar, Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Milk (Milk, Ascorbic Acid (Vitamin C), Vitamin D3), Whole Eggs, Strawberry Jam (Sugar, Strawberries, Water, Pectin, Natural Flavor, Citric Acid, Vegetable Gum, Tricalcium Phosphate), Powder Sugar, Soybean Oil, Heavy Cream (Heavy Cream, Carrageenan, Mono And Diglycerides), Butter (Pasteurized Cream, Lactic Acid, Starter Distillate, Culturoma), Light Corn Syrup, Salt, Vanilla Extract (Vanilla Beans, Water, Ethyl Alcohol), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Pure Bourbon Vanilla Extract (Water, Ethyl Alcohol And Vanilla Bean Extractives), Pink Chocolate Curls (Sugar, Cocoa Butter, Whole Milk Powder, Lactose, Soy Lecithin (Emulsifier), Natural Vanilla, Beetroot Extract), Kosher Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Strawberry Cake 3in, 5 oz is available at 1 retailer

About this product

Snack · Slice