Is Stuffed Crust Whole Grain Sausage, 4.95 oz, CN Egg Free?

Ingredients

DOUGH (Water, Whole Wheat_x000D_Flour, Enriched Wheat Flour [[Wheat Flour, Niacin, Reduced Iron, Thiamine_x000D_Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Soybean Oil, Less Than 2% Of: Yeast,_x000D_Dextrose, Sugar, Salt, Sodium Bicarbonate, Defatted Soy Flour), CHEESE (Low-Moisture Part-Skim Mozzarella_x000D_Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, May contain_x000D_natamycin as a natural mold inhibitor], Mozzarella Cheese Substitute [Water,_x000D_Corn Oil And/Or Soy Oil, Casein {Milk Protein}, Modified Potato Starch, Whey,_x000D_Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid,_x000D_Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid {As A Preservative}, Xanthan_x000D_Gum, Vitamin And Mineral Supplement {Magnesium Oxide, Dicalcium Phosphate, Zinc_x000D_Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin_x000D_(Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1),_x000D_Vitamin A Palmitate}]), SAUCE (Water,_x000D_Tomato Paste [Not less than 28% NTSS], Pizza Seasoning [Salt, Sugar, Dehydrated Onion, Spices, Garlic_x000D_Powder, Guar Gum, Potassium Sorbate {Preservative}, Xanthan Gum, Citric Acid], Less Than 2% Of: Modified Corn_x000D_Starch), PORK PIZZA TOPPING (Sausage [Ground_x000D_Pork {Less Than 24% Fat}, Water, Seasoning {Spices, Monosodium Glutamate,_x000D_Hydrolyzed Soy Protein, Milk Protein Hydrolyzate, Garlic Powder,_x000D_Paprika, And TBHQ, BHT, And Citric Acid As Antioxidants}, Salt, Spices),_x000D_Textured Soy Protein Concentrate), Soy Lecithin._x000D_CONTAINS: MILK, SOY, WHEAT

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