Is Sue's Gluten Free Ready to Roll Shortcrust Pastry GERD Friendly?
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Ingredients
Gluten-free Flour Blend (rice, Potato, Tapioca, Maize & Buckwheat), Margarine ( Vegetable Oils (palm, Rapeseed), Water, Salt, Emulsifier; E475; Colours: E100, E160b, Flavourings, Stabiliser:xanthan Gum. Made In Environment Where Other Tree Nuts Are Handled.
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