Is Svenhards Breakfast Claws - 8-16 Oz Dairy Free?

Ingredients

Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Brown Sugar, Vegetable Shortening (palm & Soybean Oils, Mono- & Diglycerides, Soy Lecithin), Palm & Soybean Oils, Margarine (partially Hydrogenated Soybean & Cottonseed Oils, Water, Salt, Mono- & Diglycerides, Soy Lecithin, Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate), Egg Whites, Eggs, Contains Less Than 2 % Of Each Of The Following: Corn Syrup, Dextrose, Yeast, Honey, Wheat Flour, Salt, Mono- & Diglycerides, Nonfat Milk, White Corn Flour, Cornstarch, Potato Flakes, Calcium Sulfate, Cinnamon, Corn Syrup Solids, Invert Sugar Syrup, Defatted Soy Flour, Natural & Artificial Flavors, Cocoa, Leavening (sodium Acid Pyrophosphate, Baking Soda), Artificial Colors (yellow 5, Yellow 6), Agar, Locust Bean Gum, Acetylated Monoglycerides, Carboxymethyl Cellulose.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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