Is Sweet-Chili Lemongrass GERD Friendly?
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Ingredients
Water, Cane Sugar, Shallots, Lemongrass, Chill Paste (water, distilled white vinegar [diluted with water to 5% acidity), Japones chilis, Thai chilis and salt), Rice Vinegar (diluted with water to 4.2% acidity), Seasoning Sauce (soybean sauce [soy bean, corn), water, sugar, salt, food enhancer [disodium 5, ribonucleotides)), Garlic, Non-GMO Refined Peanut Oil, Lime Juice, Sea Salt
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