Is SWEET RELISH SQUEEZABLE HOMESTYLE RELISH, SWEET RELISH Gluten Free?

Description
Sweet relish squeezable homestyle relish is a unique and secret recipe that is made with no added sugar. With its touch of sweetness, it offers a delightful flavor. This squeezable product is convenient and easy to use. Additionally, it contains 0 calories per serving, making it a guilt-free choice for those watching their calorie intake. While no specific information about customer feedback is provided, the combination of a secret recipe, no added sugar, and zero calories per serving suggests that sweet relish squeezable homestyle relish is a popular option among health-conscious individuals.

Description
Sweet relish squeezable homestyle relish is a unique and secret recipe that is made with no added sugar. With its touch of sweetness, it offers a delightful flavor. This squeezable product is convenient and easy to use. Additionally, it contains 0 calories per serving, making it a guilt-free choice for those watching their calorie intake. While no specific information about customer feedback is provided, the combination of a secret recipe, no added sugar, and zero calories per serving suggests that sweet relish squeezable homestyle relish is a popular option among health-conscious individuals.
Ingredients
CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: SALT, XANTHAN AND GUAR GUMS, SPICE, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), ALUM, DEHYDRATED RED PEPPER, NATURAL FLAVOR, POLYSORBATE 80, YELLOW 5, BLUE 1.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


