Is SWEET & TANGY GLUTEN FREE POLYNESIAN GLAZING & DIPPING SAUCE, SWEET & TANGY Dairy Free?
Description
Balanced sweet and tangy flavor with a glossy, slightly viscous texture that clings well to foods; commonly used as a dipping sauce for egg rolls, chicken and appetizers, and as glazing or finishing sauce for grilled meats and roasted vegetables. Reviewers note consistent taste, convenient pourable consistency and reliable packaging.
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Description
Balanced sweet and tangy flavor with a glossy, slightly viscous texture that clings well to foods; commonly used as a dipping sauce for egg rolls, chicken and appetizers, and as glazing or finishing sauce for grilled meats and roasted vegetables. Reviewers note consistent taste, convenient pourable consistency and reliable packaging.
Ingredients
Honey, Water, Apple Juice Concentrate, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Apple Cider Vinegar, Pineapple Juice Concentrate, Tomato Paste, Rice Vinegar, Onion Juice (Onion Juice, Vinegar, Salt), Arrowroot, Garlic Powder, Canola Oil, Xanthan Gum, Spice, Allergen Information: This Product Contains Soy , Allergen Information: This Product Contains Soy , Allergen Information:
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.