Is Takara Sho Chiku Bai Classic Junmai Sake 750ml Alc. 15% Alc./Vol. Dairy Free?
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Ingredients
Served Chilled This Classic Junmai Sake Offers A Very Fine Texture With Harmonious Aromas And Flavors Of Macadamia Nuts, Chai Spice (Cardamom, Nutmeg), Vanilla, Heavy Cream And Freshly Sliced Bread, Served At Room Temperature, Notes Of Mineral, Creme Fraiche, Sourdough Bread, Custard, Umami And Apples Emerge, When Warmed To Around 100O F, The Texture And Flavor Build, Bringing Out More Intense Umami While Still Retaining Softness Of Texture, Savory Elements Of Salted Custard, Cocoa Nib, Banana Bread, Toasted Nuts And Mineral Are Evident, Character: Smooth, Well Balanced And Full Body Dry/sweet: 3 (Medium Dry), Texture: Mild, Smooth Aroma: Mild, Complex Suggestions: Serving: Room Temperature To Warm Pairing Food: Mildly Seasoned Alcohol: 15%
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.