Is TAMARI GLUTEN-FREE SOY SAUCE, TAMARI Vegan?

Description
Dark, savory condiment with a smooth, slightly viscous texture and pronounced umami depth. Commonly used for marinades, stir-fries, dipping sauces, and finishing dishes; reviewers note its robust, well-rounded flavor, reliable seasoning strength, and suitability for sushi and Asian-inspired recipes, while some mention occasional bottle leakage during shipping and mild aroma.

Description
Dark, savory condiment with a smooth, slightly viscous texture and pronounced umami depth. Commonly used for marinades, stir-fries, dipping sauces, and finishing dishes; reviewers note its robust, well-rounded flavor, reliable seasoning strength, and suitability for sushi and Asian-inspired recipes, while some mention occasional bottle leakage during shipping and mild aroma.
Ingredients
Water, Soybeans, Salt, Alcohol, Mould Culture, Bacterial Culture
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


