Taste the Difference 2 Double Chocolate Muffins

Description
Deep chocolate flavor and a moist, tender crumb characterize these bakery-style muffins; texture ranges from soft and cakey to slightly dense. Common uses include breakfast with coffee, on-the-go snacks, or dessert served warmed. Customer reviews frequently mention strong chocolate taste, convenience, variable freshness, and occasional uneven baking across different batches.

Description
Deep chocolate flavor and a moist, tender crumb characterize these bakery-style muffins; texture ranges from soft and cakey to slightly dense. Common uses include breakfast with coffee, on-the-go snacks, or dessert served warmed. Customer reviews frequently mention strong chocolate taste, convenience, variable freshness, and occasional uneven baking across different batches.
Diet Compatibility
Ingredients
Sugar, Pasteurised Egg, Rapeseed Oil, Chocolate Sauce (10%) (Sugar, Sweetened Condensed Skimmed Cows' Milk (Skimmed Cows' Milk, Sugar), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Vanilla Powder), Glucose Syrup, Water, Fructose-Glucose Syrup, Fat Reduced Cocoa Powder, Cornflour, Preservative: Tartaric Acid; Salt), Potato starch, Rice Flour, Dark Chocolate Chunks (6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins; Flavouring), White Chocolate Chunks (6%) (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Emulsifier: Lecithins; Flavouring), Tapioca Starch, Humectant: Glycerine; Fat-reduced Cocoa Powder, Thickeners: Sodium Carboxymethylcellulose, Sodium Stearoyl-2-Lactylate; Rice Starch, Cornflour, Whole Cows' Milk Powder, Dried Egg White, Raising Agents: Disodium Diphosphate, Potassium carbonate; Water, Preservative: Potassium Sorbate; Emulsifier: Mono- and Diglycerides of Fatty Acids; Flavouring. Contains egg, milk.
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