Is Taylor Farms Krab Louie Salad GERD Friendly?

Ingredients
ROMAINE LETTUCE, THOUSAND ISLAND DRESSING (canola oil, ketchup [tomato concentrate, distilled vinegar, sugar, salt, dried onion, spice, natural flavor], water, sweet relish [cucumbers, sugar, vinegar, salt, mustard seed, xanthan gum, celery seed, dried bell pepper, natural flavor, turmeric, dried onion], egg yolk, sugar, salt, tomato paste, onion, distilled vinegar, xanthan gum, maltodextrin, mustard flour, cultured dextrose, dried green onion, guar gum), IMITATION CRAB MEAT (fish protein [pollock and/or whiting], water, wheat starch, potato starch, sugar, contains 2% or less of the following: snow crabmeat, tapioca starch, sorbitol, egg whites, salt, artificial crab flavors, potassium chloride, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, color added, carmine, paprika oleoresin), SPRING MIX (green leaf lettuce, mizuna, tango, green oak, spinach, green chard, arugula, frisee, red leaf lettuce, lolla rosa, radicchio, red chard, red oak), HARD COOKED EGGS, GRAPE TOMATOES, LEMON, RED CABBAGE, CARROT, GREEN ONION.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Vegetable · Whole


