Is Tesco Free From Profiteroles 220G Vegan?

Description
Light, airy shells provide a mildly sweet exterior with a smooth, creamy filling; texture contrasts between crisp shell and soft centre. Commonly served chilled as individual desserts, alongside coffee, or at gatherings. Reviewers praise convenience and flavour balance, while some consumers report occasional inconsistencies in shell crispness and filling amount.

Description
Light, airy shells provide a mildly sweet exterior with a smooth, creamy filling; texture contrasts between crisp shell and soft centre. Commonly served chilled as individual desserts, alongside coffee, or at gatherings. Reviewers praise convenience and flavour balance, while some consumers report occasional inconsistencies in shell crispness and filling amount.
Ingredients
Belgian Chocolate Sauce, Glucose-fructose Syrup, Sugar, Water, Cocoa Powder, Modified Maize Starch, Cocoa Mass, Emulsifiers (Mono- And Di-glycerides Of Fatty Acids, Soya Lecithins), Cocoa Butter, Salt, Flavouring), Pasteurised Egg, Water, Partially Inverted Sugar Syrup, Palm Oil, Palm Kernel Oil, Potato Starch, Maize Starch, Emulsifiers (Polysorbate 60, Mono- And Di-glycerides Of Fatty Acids, Sunflower Lecithins, Polyglycerol Esters Of Fatty Acids, Sodium Stearoyl-2-lactylate), Dried Egg White, Dextrose, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Rice Flour, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Salt, Flavouring, Thickeners (Guar Gum, Methyl Cellulose), Inulin, Acidity Regulators (Disodium Phosphate, Sodium Citrate), Iodine
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


