Is Thai green curry paste Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Shallots, SOY Sauce (Water, SOYA Bea Salt), Green Chilli, Galangal, Lime Leaves, Coriander, Garlic Pu Ginger Purée, Rice Vinegar, Lemongrass, Ground Cumin, Surfer Black Pepper, Salt, Lime Juice Concentrate, Ground Coriander C Nutrition-Typical Values per 100g (as sold): Energy 312k7 3.4g,
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Condiment · Spreadable