Is Thai green noodle power soup Vegetarian?

Ingredients

Water, Red Lentils, Onions, Coconut Cream (6%) (Coconut Extract, Water), Green Beans, Edamame Beans (Soya) (3%), Red Peppers (2.5%), Rice Noodles (2%) (Rice Flour, Water), Green Thai Paste (Chillies, Lemongrass, Shallots, Garlic, Pepper, Galangal, Salt, Turmeric, Cumin, Coriander Seeds, Lime Leaves, Acidity Regulator: Citric Acid), Garlic Purée, Ginger Purée, Soy Sauce (Water, Soybeans, Salt), Lime Juice, Coriander, Salt, Ground Coriander, Ground Cumin, Ground Turmeric, Dried Chillies.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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