Is Thai Kitchen Gluten Free Gluten Free Red Curry Paste, 4 oz Jar Vegan?
Description
Red curry paste provides a vibrant, savory spiciness with a smooth, thick texture that blends easily into sauces and broths. Commonly used for stir-fries, simmered curries, marinades, and soups. Reviewers cite consistent flavor and convenience; some note milder heat than restaurant versions and occasional concerns about jar size and packaging.
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Description
Red curry paste provides a vibrant, savory spiciness with a smooth, thick texture that blends easily into sauces and broths. Commonly used for stir-fries, simmered curries, marinades, and soups. Reviewers cite consistent flavor and convenience; some note milder heat than restaurant versions and occasional concerns about jar size and packaging.
Ingredients
Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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