Is Thai Style Vegetable Spring Rolls, 8.2 oz Dairy Free?

Ingredients

Ingredients Filling: Cabbage, Shiitake Mushroom, Carrots, Onions, Scallions, Ginger, Celery, Cilantro, Lemongrass Puree (Lemongrass, Water, Xanthan Gum, Citric Acid), Sugar, Salt, Basil, Corn Starch, Pepper Wrapper: Rice Flour, Water, Corn Starch, Tapioca Starch, Sugar, Soybean and/or Canola Oil, Salt, Xanthan Gum, Lecithin (Sunflower and/or Canola and/or Soy) Sweet Chili Sauce: Cane Sugar, Water, Distilled Vinegar, Jalapeno Peppers (Jalapeno Peppers, Salt, Acetic Acid), Salt, Corn Starch. Contains 2% or Less of: Garlic, Chili, Xanthan Gu, Canola Oil, Natural Extractives of Paprika

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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