Is The BAKERY at ASDA The Bakery Black Forest Cake Vegan?

Ingredients

Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Pasteurised Whole Egg, Morello Cherry Jam (10%) [Glucose Syrup, Morello Cherry Purée, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring], Palm Oil, Water, Humectant (Glycerol), Fat-Reduced Cocoa Powder, Palm Kernel Oil, Dried Glucose Syrup, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Glucose Syrup, Maize Starch, Acidity Regulators (Potassium Carbonates, Sodium Hydroxide, Citric Acid), Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Freeze Dried Sour Cherries, Preservatives (Sorbic Acid, Potassium Sorbate), Dried Egg White, Salt, Colour (Carotenes), Flavourings, Wheat Flour

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Snack · Slice, Whole