Is Trader Joe's Organic Fat Free Cottage Cheese Barley Free?

Description
Mildly tangy and creamy, the curd product features distinct curds with a soft mouthfeel that breaks into a smooth base. Common uses include spooning over fruit, stirring into salads or dips, spreading on toast, and blending into smoothies or baked dishes. Reviews cite creaminess, curd size, and occasional watery texture.

Description
Mildly tangy and creamy, the curd product features distinct curds with a soft mouthfeel that breaks into a smooth base. Common uses include spooning over fruit, stirring into salads or dips, spreading on toast, and blending into smoothies or baked dishes. Reviews cite creaminess, curd size, and occasional watery texture.
Ingredients
Cultured pasteurized organic nonfat milk & organic lowfat milk, salt, tricalcium phosphate, organic locust bean gum, carbon dioxide [to maintain freshness], carrageenan, citric acid, vitamin A palmitate, microbial rennet, live and active L acidophilus, B Bifidus cultures.
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