Is Trader Joe's Peanut Butter Chewy Coated & Drizzled Granola Bars Alpha-Gal?
Description
Trader Joe's peanut butter chewy coated drizzled granola bars have gained a reputation for being awesome. These bars are great and offer a delightful combination of flavors and textures. While specific product details are not provided, the positive feedback from people suggests that these granola bars are a popular choice among consumers. With their chewy texture, peanut butter coating, and drizzle, these bars offer a satisfying snack option.
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Description
Trader Joe's peanut butter chewy coated drizzled granola bars have gained a reputation for being awesome. These bars are great and offer a delightful combination of flavors and textures. While specific product details are not provided, the positive feedback from people suggests that these granola bars are a popular choice among consumers. With their chewy texture, peanut butter coating, and drizzle, these bars offer a satisfying snack option.
Ingredients
Peanuts, Peanut Flavored Coating (cane Sugar, Palm Kernel Oil, Partially Defatted Peanut Flour, Sodium Caseinate [milk], Soy Lecithin [an Emulsifier], Salt, Natural Flavor), Brown Rice Syrup, Rolled Oats, Rice Crisp (rice Flour, Cane Sugar, Barley Malt Extract, Salt, Soy Lecithin), Evaporated Cane Sugar, Wheat Flakes (rolled Whole Wheat, Cane Sugar, Salt, Barley Malt Extract), Invert Sugar, Peanut Butter (peanuts), High Oleic Safflower Oil, Salt, Caramel Added (for Color), Ascorbic Acid (vitamin C), D-alpha-tocopherol Acetate (natural Vitamin E For Added Freshness). Contains: Peanuts, Milk, Soy, Wheat. May Contain Traces Of Tree Nuts.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.