Is TRADITIONAL BRANDIED DARK FRUIT CAKE Gluten Free?
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Ingredients
CANDIED FRUIT (PINEAPPLE, CHERRIES, CORN SYRUP, SODIUM BENZOATE, POTASSIUM SORBATE, PHOSPHORIC ACID CONTAINS SULFITES), DATES, ALMONDS, WALNUTS, PECANS, ENRICHED WHEAT FLOUR, BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, EGG SOLIDS, WATER, SHORTENING (CONTAINING PARTIALLY HYDROGENATED SOYBEAN OIL), HONEY, COCOA, SALT, BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), MONO-DI-GLYCERIDES, RUM, BRANDY, CALCIUM PROPIONATE (A PRESERVATIVE), SODIUM BENZOATE, (A PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR AND COLOR, CARAMEL COLOR, YELLOW #5, RED #40.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Loaf, Slice