Is TRADITIONAL CHEESE TORTELLINI IN GARDEN VEGETABLE TOMATO SOUP, CHEESE TORTELLINI Gluten Free?
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Ingredients
Water, Tomato Puree (Water, Tomato Paste), Cheese Tortellini (Durum Flour, Water, Not Cheese (Pasteurized Whey, Milk Fat And Milk), Bread Crumbs (Wheat Flour, Sugar, Soybean Oil, Yeast), Grated Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (Anticaking Agent)), Whole Eggs, Grated Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (Anticaking Agent)), Salt, Egg Whites, Black Pepper, Nutmeg), Tomatoes, Zucchini, Carrots, Onions, Contains Less Than 2% Of: Spinach, Celery, Sugar, Salt, Modified Food Starch, Corn Protein (Hydrolyzed), Potassium Chloride, Onion Powder, Spice, Garlic Powder, Tomato Extract, Calcium Chloride, Citric Acid, Vegetarian: Water, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.