Is TRADITIONAL ITALIAN CAKE Dairy Free?
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Ingredients
WHEAT FLOUR, BUTTER (CONTAINS MILK), SUGAR, HAZELNUT CREAM 12% (WATER, SUGAR, GLUCOSE SYRUP, NON-HYDROGENATED VEGETABLE FATS (PALM, SUNFLOWER, SAFFLOWER) HAZELNUT PASTE 9.6%, ALCOHOL, SKIM MILK POWDER, COCOA POWDER 3%, CORN STARCH, THICKENING AGENT: PECTIN, PRESERVATIVE: POTASSIUM SORBATE, FLAVORS), NATURAL YEAST (CONTAINS GLUTEN), EGGS, EGG YOLK, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY FOODS ACIDS OF VEGETABLE ORIGIN, GLUCOSE-FRUCTOSE SYRUP, SKIM MILK POWDER, SALT, MALT (CONTAINS GLUTEN), COCOA BUTTER, FLAVORS, PRESERVATIVE: POTASSIUM SORBATE, INGREDIENTS SACHET FLAVORED ICING SUGAR: SUGAR 97%, WHEAT STARCH, FLAVOR, DOES NOT CONTAIN GENETICALLY MODIFIED INGREDIENTS.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.