Is TREK Power Protein Bar - Millionaire Shortbread 55g Gluten Free?
Description
Caramel-and-chocolate inspired flavor evokes millionaire shortbread, combining sweet caramel notes with a chocolate finish. Texture balances chewy base with occasional crumbly biscuit pieces for contrast. Commonly eaten as a portable snack, post-workout refuel, or quick treat during travel; reviewers note satisfying flavor and handheld convenience, with comments on sweetness level.
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Description
Caramel-and-chocolate inspired flavor evokes millionaire shortbread, combining sweet caramel notes with a chocolate finish. Texture balances chewy base with occasional crumbly biscuit pieces for contrast. Commonly eaten as a portable snack, post-workout refuel, or quick treat during travel; reviewers note satisfying flavor and handheld convenience, with comments on sweetness level.
Ingredients
Soya Protein Isolate (26%), Chocolate Alternative (Dates, Cocoa Butter, Cocoa Mass, Tigernuts, Rice Flour, Emulsifier: Sunflower Lecithin, Natural Flavouring) (18%), Caramel (Glucose Syrup, Cane Sugar, Water, Coconut Oil, Stabiliser: Glycerol, Coconut Milk Powder, Apple Fibres, Salt, Emulsifier: Sunflower Lecithin) (13%), Chicory Fibre, Peanut Butter, Dates, Cashews, Date Syrup, Concentrated Grape Juice, Rice Starch, Natural Flavouring, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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