Is True Protein Bar Cookies & Cream 63g Gluten Free?

Ingredients

Organic soluble fibre tapioca IMO, Dates, Almonds, Whey protein concentrate (N2), Hydrolysed collagen peptides, Tahini (ground sesame seeds), Milk protein crisps, Natural cocoa, Natural flavours, Chia seeds, Organic extra virgin coconut oil, Himalayan pink salt, Vanilla bean powder.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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