Is Tuna in Black Bean Sauce Gluten Free?

Ingredients

가다랑어 40%, 볶음짜장소스-DW 31.9%, 춘장(소맥분, 설탕, 양파, 옥수수유, D-소비톨액), 감자, 양파, 카늘 탄중화풍, 사리유, 완두콩, 정제수, 알류, 우유, 메밀, 땅콩, 고등어, 게, 새우, 일부 조개류(굴), 쇠고기, 돼지고기, 닭고기, 복숭아, 토마토, 아황산류, 오징어, 잣, 호두, 조개류 (전복, 홍합 등 포함)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets