Is Tuna Tataki Sashimi Style GERD Friendly?
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Ingredients
Tuna, Soybean Oil (Soybean Oil, Hydrogenated Soybean Oil With Tbhq And Citric Acid Added As And Dimethylpolysiloxane Added As An Anti-foaming Agent), Black Pepper, Kosher Salt, Lime, Scallions, Also Contains: Gluten Free Soy Sauce, Wasabi And Ginger
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