No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Tyrrell's Sea Salt and Cider Vinegar Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Crunchy, kettle-cooked crisps deliver a robust tangy acidity balanced by savory seasoning, offering a firm, satisfying bite. Commonly eaten as a solo snack, with sandwiches, or alongside dips, reviewers praise the bold tang and crisp texture while noting the flavor can be intense for those preferring milder options at times.

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Ingredients

Potatoes, sunflower oil, sea salt, sugar, dried apple cider vinegar, dried spirit vinegar, natural flavouring, dried barley malt vinegar, potato starch, potato maltodextrin, apple juice powder, antioxidant (rosemary extract). Contains Barley. Also may contain milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Chips · Pouch

Flavor
VinegaryTangySavory
Texture
CrispyCrunchy
Commonly used for
SnackingOn The GoLunchSandwich
Gluten Free? Tyrrell's Sea Salt and Cider Vinegar | Spoonful