Is Udo's Choice Super 8 Microbiotic Capsules Gluten Free?


Ingredients
Potato starch (diluent), freeze-dried bacterial cultures, ascorbic acid (antioxidant), stearic acid (emulsifier), silicon dioxide (flow enhancer). Capsule: Hypromellose. Each vegecap is guaranteed to contain not less than 42 billion total viable cells (at time of manufacture) of: Lactobacillus acidophilus: 45%, Lactobacillus rhamnosus (HA-111): 25%, Lactobacillus rhamnosus (HA-114): 10%, Lactobacillus plantarum: 7%, Bifidobacterium bifidum: 6%, Lactobacillus casei: 3%, Bifidobacterium longum: 3%, Lactobacillus salivarius: 1%. Guaranteed 31 billion cells at time of expiry.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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