Is Upper Crust Bakery Mini Lemon Bites Alpha-Gal?


Ingredients
Cake Base (sugar, Enriched Wheat Flour Bleached [flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch- Modified, Soybean Oil, Contains 2% Or Less Of : Defatted Soy Flour, Eggs, Leavening [baking Soda, Sodium Aluminum Phosphate], Mono- And Diglycerides, Natural And Artificial Flavor, Propylene Glycol Mono- And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Vital Wheat Gluten, Whey), Powdered Sugar (sugar, Cornstarch), Water, Whole Eggs, Soybean Oil, Sugar, Corn Syrup, Palm Oil, Lemon Juice, Lemon Peel (lemon Peel, Water, Citric Acid), Icing Stabilizer (dextrose, Calcium Sulfate, Calcium Carbonate, Agar Agar, Contains 2% Or Less Locust Bean Gum, Mono- & Diglycerides), Corn Syrup Solids, Glycerin, Invert Sugar, Icing Stabilizer (dextrose, Calcium Sulfate, Calcium Carbonate, Agar And 2% Or Less Of : Each Of : The Following : Salt, Mono- And Diglycerides, Titanium Dioxide [color], Locust Bean Gum, Corn Starch, Artificial Flavor, Sodium Aluminosilicate [flow Aid]), Natural And Artificial Flavor, Lemon Flavor (water, Propylene Glycol, Natural And Artificial Flavors, Xanthan Gum, Propylene Glycol Alginate, Guar Gum, Mono- And Diglycerides, Preservatives [propyl Gallate, Citric Acid], Yellow 5), Sorbic Acid, Titanium Dioxide (color), Preservatives (potassium Sorbate, Sodium Propionate, Citric Acid), Yellow Color (water, High Fructose Corn Syrup, Glycerin, Yellow 5 (e102), Sugar, Modifed Food Starch, Carrageenan, Sodium Benzoate And Potassium Sorbate (as Preservatives), Xanthan Gum, Citric Acid). Contains Wheat, Egg, Soy, And Milk. Made In A Facility That Processes Almonds, Walnuts, Pecans, Cashews, And Coconuts.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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