Is VANILLA FUDGE COOKIE GELATO LAYERS, VANILLA FUDGE COOKIE Vegan?

Description
Vanilla Fudge Cookie Gelato Layers by Talenti is a frozen dessert that features five layers of indulgence. It is part of Talenti's Gelato Layers line, which offers a variety of flavors. All Talenti Gelato and Sorbetto flavors are OU-D Certified Kosher and made with non-GMO ingredients. Some people describe the cookie as delicious and gelato-like, while others find it okay or not to their taste. Overall, the product offers a unique combination of flavors and textures, making it a delightful treat for those who appreciate its qualities.

Description
Vanilla Fudge Cookie Gelato Layers by Talenti is a frozen dessert that features five layers of indulgence. It is part of Talenti's Gelato Layers line, which offers a variety of flavors. All Talenti Gelato and Sorbetto flavors are OU-D Certified Kosher and made with non-GMO ingredients. Some people describe the cookie as delicious and gelato-like, while others find it okay or not to their taste. Overall, the product offers a unique combination of flavors and textures, making it a delightful treat for those who appreciate its qualities.
Ingredients
Milk, Sugar (Non-gmo), Cream, Wheat Flour, Egg Yolks And Egg Whites, Dried Cane Syrup (Non-gmo), Cocoa Processed With Alkali, Coconut Oil, Skim Milk, Dextrose (Non-gmo), Chocolate, Water, Canola Oil (Non-gmo), Cocoa, Butter (Cream, Salt), Vermouth, Vanilla Extract, Natural Flavor, Soy Lecithin, Carob Bean Gum, Butter Oil, Salt, Baking Soda, Soybean Oil (Non-gmo), Lemon Peel
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


