Is Variety Danish Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
DANISH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER (CREAM), WATER, EGGS, SUGAR, MILK, YEAST, CONTAINS 2% OR LESS OF: ASCORBIC ACID (PRESERVATIVE), ENZYMES, SALT, NATURAL VANILLA FLAVOR, GUM ARABIC, GUAR GUM, SOY OIL. FILLINGS: WATER, SUGAR, APPLES (APPLE, ASCORBIC ACID [PRESERVATIVE]), CHERRIES, CREAM CHEESE (MILK, CREAM, LESS THAN 2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), FOOD STARCH - MODIFIED, PALM OIL, NONFAT DRY MILK, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, VEGETABLE JUICE (COLOR), SALT, AGAR-AGAR, SODIUM CITRATE, BETA-CAROTENE (COLOR), SALT, NATURAL FLAVORS, LACTIC ACID, SODIUM ALGINATE, MONO- AND DIGLYCERIDES, CONCENTRATED APPLE JUICE, SPICES, CONCENTRATED LEMON JUICE. GLAZE: WATER, SUGAR, CORN SYRUP, PECTIN, CONTAINS 2% OR LESS OF: CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CITRATE, PASSION FRUIT JUICE (PRESERVATIVE).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.