Is Vegetable Chili With Beans GERD Friendly?
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Ingredients
Water, Tomatoes, Pinto Beans (Water, Salt, Calcium Chloride, Calcium Disodium Edta (To Preserve Color)), Dark Red Kidney Beans (Water, Salt, Calcium Chloride), Black Beans (Water, Salt, Calcium Chloride, Ferrous Gluconate), Corn, Carrots, Garbanzo Beans
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