Is Viking Dark Rye Bread Soy Free?
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Ingredients
Unbleached Wheat Flour, Artesian Spring Water, Dark Rye Flour, Sour Dough (organic Whole Rye Flour, Artesian Spring Water), Sea Salt, Yeast, Wheat Gluten, Calcium, Propionate, Sodium Stearoyl Lactylate, Mold Inihibitor (cultured Whey Flour, Acetic Acid, Propionic Acid, Lactic Acid, Vinegar), Microbial Enzymes, Ascorbic. Contains: Wheat, Rye And Milk.
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