Is Voortman Bakery Wafers Chocolate Coated Salted Caramel - 8.3 Oz Dairy Free?

Ingredients

Fudge Coating (Sugar, Fractionated Palm Kernel, Palm Kernel Cocoa Processed With Alkali, Sorbitan Tristearate, Soy Lecithin, Natural Vanilla Extract, Salt), Sugar, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola, Soybean, Modified Palm And Palm Kernel), Corn Starch, Natural Flavor, Salt, Soy Lecithin, Vegetable Juice Colour, Baking Soda, Contains Barley, Soy, Wheat,may Contain Tree Nuts, Peanuts, Milk

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Voortman Bakery Wafers Chocolate Coated Salted Caramel - 8.3 Oz is available at 4 retailers

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